June 12, 2023 all-day

Native Americans and early European settlers needed to store food for long periods of time; explorers of the West sought highly portable, satiating foods that required no refrigeration. Today, there are hundreds of differentjerky offerings. Meat snacks are the fourth-largest-grossing sector withinthe overall salty-snack category. Quality beef jerky is actually very leanand is naturally high in protein and low in fat, making it a better snackchoice. Sponsored by the Wisconsin Beef Council.

This post was imported from a CSV/ICS file.
Translate »
Subscribe To Our Newsletter

Subscribe To Our Newsletter

Join our mailing list to receive the latest news and unique content from our team.

You have Successfully Subscribed!

Pin It on Pinterest

Share This